A hot bowl of tomato soup can save you from anything. And if there is one recipe that you should master, it’s the basic tomato soup and trust us, you will need it handy.
Ingredients
- 3 tbsp Olive oil
- 1 Onion
- 8 medium Tomatoes
- 1 cup Broth of choice
- Basil
- Cashews or cream
- Sea salt
Process
Melt butter over medium heat.
Add onion wedges, water, cut tomatoes with their juices, and 1/2 teaspoon of salt.
Bring the mixture to a simmer. Cook, uncovered, for atleast 30 minutes.
Stir occasionally and add additional salt as needed.
Blend the soup in a mixer/blender, and then season to taste. The soup doesn’t need to be ultra-smooth, some texture is a nice touch.
Serve with grilled cheese or bread and enjoy.